Lunch
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Antipasti |
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Sigari |
Cigars filled with ricotta cheese and spinach served with marinara sauce |
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Mazzarelle |
Mozzarella sticks served with marinara sauce |
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Funghi Ripieni |
Stuffed mushrooms with feta cheese & ricotta cheese, baked in marinara sauce and parmigiano served with toasted bread |
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Caprese |
Homemade fresh mozzarella, fresh tomato, extra-virgin olive oil, fresh basil, balsamic reduction, sea salt |
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Mozzarella Basket |
Sautéed onion, tomato, mushroom, sesame seeds and breaded mozzarella in teriyaki sauce served in an edible basket |
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Zuppa del Giorno |
Soup of the Day |
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French Fries |
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Sweet Potato Fries |
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insalate |
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Verdura Salad |
Roasted red pepper, zucchini, eggplant, mushroom over baby mixed greens and breaded goat cheese |
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La Salute |
Mixed greens, quinoa, mushroom, cabbage, carrots, toasted seeds, balsamic vinaigrette |
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Mediterranea |
Romaine lettuce, tomato, cucumber, red onion, olives, feta, za’atar, lemon vinaigrette |
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Cesare |
Romaine lettuce, croutons, parmigiano, Caesar dressing |
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Tonno |
Mixed greens, tuna salad, tomato, cucumber, boiled egg, pickles, red onion, lemon vinaigrette |
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Firenze |
Arugula tossed in honey balsamic vinaigrette with sweet potatoes, feta, walnuts |
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Insalata Salmone |
Romaine lettuce, sautéed onion, salmon, sesame seeds, mushroom, cherry tomato, teriyaki sauce |
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Pizze |
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Margherita |
Tomato sauce, fresh mozzarella, extra-virgin olive oil, fresh basil, sea salt |
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Marinara |
Tomato sauce, extra-virgin olive oil, oregano, fresh garlic, fresh basil (no cheese) |
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Americano |
Pizza sauce, shredded mozzarella |
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Napoletana |
Fresh mozzarella, tomato sauce, anchovies, capers, basil |
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Balcanico |
Feta, basil pesto, roasted eggplant & red pepper, za’atar |
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Formaggi |
Fresh mozzarella, ricotta, parmigiano, fresh basil, roasted garlic, pesto (no tomatoes, no sauce) |
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Filetti di Pomodoro |
Tomato sauce, fresh cherry tomatoes, fresh mozzarella, roasted garlic, extra-virgin olive oil, fresh basil, sea salt, fresh arugula |
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Selvatica |
Marinara sauce, ricotta, mushroom, onion, shredded mozzarella, parsley, oregano |
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Florentina |
Marinara sauce, ricotta, shredded mozzarella, spinach, roasted peppers |
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Nonna’s |
The way Grandma used to make it… Marinara, mozzarella |
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Panini (not pressed) choice of 7-grain, whole-wheat wrap or ciabatta |
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Balcanico |
Feta, roasted pepper, basil pesto mayo, arugula, eggplant |
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Orto |
Olive tapenade, roasted red peppers, roasted zucchini, mixed greens, tomato, red onion |
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Avocado e Mozzarella |
Avocado, mozzarella, tomato, red onion, arugula, basil pesto mayo |
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Tonno |
Tuna salad, tomato, boiled egg, basil pesto mayo, arugula |
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Capri |
Fresh mozzarella, tomato, basil pesto mayo, arugula |
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Portobello |
Grilled marinated portobello with labane, tomato and mixed greens |
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Pasta |
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Choice of Pasta and Sauce |
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Spaghetti, Penne, or Fettucine |
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Whole Wheat Penne |
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Cheese Ravioli |
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Sweet Potato Ravioli |
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Tri Color Gnocchi |
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Marinara |
Tomato, fresh garlic, basil |
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Basilico |
Basil pesto, parmigiano, pine nuts, cream |
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Funghi |
Mushrooms, white wine with a touch of cream |
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Rosa Rosa |
Marina sauce with touch of cream |
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Primavera |
Broccoli, onion, zucchini, mushroom with marinara sauce |
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Aglio e Olio |
Extra-virgin olive oil, fresh garlic, black pepper, crushed red pepper, parsley |
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Brunch |
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Eggs Any Style |
Choice of two eggs any style with two toppings: onion, mushroom, tomato, basil, spinach, mozzarella served with insalata |
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Zuppa Rosssa |
Two eggs cooked in rich tomato sauce served with insalata |
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Fruit Parfait |
Granola, yogurt, fresh fruit, yogurt |
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LUNCH |
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Salmon Teriyaki |
Served with rice and seasonal vegetables |
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Salmon Burger |
Served with french fries or salad |
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Baked Penne |
Baked penne with ricotta, parmigiano, marinara sauce and melted mozzarella |
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Eggplant Parmigiano |
Breaded eggplant layered with parmigiano topped with marinara sauce and mozzarella served with spaghetti marinara |
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Fish of the Day |
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